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A guest French chef Gilles Caleiro is coming to Tbilisi to conduct a French cuisine masterclass at Gastro School by Bazari Orbeliani.
You will cook:
Salad with flambees shrimp and citrus flavours
Duck fillet, fermented green pepper sauce, potatos in persillade
Caramel cream dessert
Don’t miss this opportunity to learn from the master to cook together in a professional kitchen and to savour the taste of your creation with a glass of excellent wine!
Tickets on this event are non-refundable